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Production, characterization, and dietary supplementation effect of rumen-protected fat on ruminal function and blood parameters of sheep |
Joana A. M. de Lima — Leilson R. Bezerra — Thiago J. de O. Feitosa — Jéssica R. Oliveira — Diego L. V. de Oliveira — Selma E. Mazzetto — Mônica T. Cavalcanti — José M. Pereira Filho — Ronaldo L. Oliveira — Juliana P. F. de Oliveira — André L. da Silva |
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Use of yellow mombin (Spondias mombin L.) in marination: Effect on quality properties of Boston butt pork during refrigerated storage |
Luis A. Beltrán-Cotta — Rafael S. F. T. Passos — Nilma P. Costa — Brenno G. Barreto — Amanda C. Veloso — Maurício C. A. da Silva — Marion P. da Costa — Carlos P. Cavalheiro |
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Using photographs in consumer research of agricultural and livestock products. |
Júlia V. Manfroi — Mariane F. Franco — Pedro H. M. Garcia — Rafael S. B. Pinheiro |
Acesse o Link |
