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Chicken nuggets with cricket (Acheta domesticus) flour as a meat replacer |
Juliana S.F. Leite — Rafael S.F.T. Passos — Camila C.A. de Souza — Thiago da M.P. Cruz — Brenno G. Barreto — Adriel da S. Luz — Maurício C.A. da Silva — Ana M. Herrero — Claudia Ruiz-Capillas — Carlos P. Cavalheiro |
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Cricket (Acheta Domesticus) Flour as a Novel Ingredient in Hybrid Meatloaves: Effects on Quality Attributes During Storage |
Camila C.A. de Souza — Thiago da M.P. Cruz — Juliana S.F. Leite — Adriel da S. Luz — Gabriela S. dos Anjos — Ana M. Herrero — Maurício C.A. da SIlva — Claudia Ruiz-Capillas — Carlos P. Cavalheiro |
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Effectiveness of coriander and cumin seed extracts as natural preservatives in chicken patties |
Adriel da S. Luz — Rafael S. F. T. Passos — Brenno G. Barreto — Pedro V. D. Silva — Camila C. A. de Sousa — Juliana S. F. Leite — Maurício C. A. da Silva — Carlos P. Cavalheiro |
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Effects of dietary supplementation with slow-release urea coated with carnauba wax on intake, ingestive behavior, selectivity, ruminal parameters, performance and carcass traits of lambs |
Tainan da S. Batista — Leilson R. Bezerra — Pedro H.S. Mazza — Analivia M. Barbosa — Beatriz S.C. de Castro — Melissa D. Ferrer — Ana C. Ferreira — Jasiel S. de Morais — Edson C. da Silva Filho — Ronaldo L. Oliveira |
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Effects of dietary supplementation with vegetable oils of different unsaturated fatty acids composition on intake, digestibility, nitrogen balance performance, and carcass traits of sheep |
Évyla L.G. Andrade — José M. Pereira Filho — Kevily H. de O.S. de Lucena — Lucas S. Barros — Analívia M. Barbosa — Ronaldo L. Oliveira — Severino Gonzaga Neto — Juliana P.F. de Oliveira — Mozart A. Fonseca — Leilson R. Bezerra |
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Elaboration and characterization of bioactive films obtained through the incorporation of oiticica oil (Licania rigida Benth) in a matrix of corn starch and sodium alginate |
Larruama P.F. de V. Lino — José M. Pereira Filho — Juliana P.F. de Oliveira — Edson C. da Silva Filho — Ariane M. da S.S. Nascimento — Ronaldo L. Oliveira — Analívia M. Barbosa — Carolina O. de Souza — Hernane da S. Barud — Leilson R. Bezerra |
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Energy and protein requirements for maintenance and growth in female hair sheep |
Caio J. L. Herbster — Antonio de S. Brito Neto — Marcos I. Marcondes — Luciano P. da Silva — Evandra da S. Justino — Izabelle A. M. de A. Teixeira — Stefanie A. Santos — Ronaldo L. Oliveira — Elzania S. Pereira |
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Enhancing Beef Hamburger Quality: A Comprehensive Review of Quality Parameters, Preservatives, and Nanoencapsulation Technologies of Essential and Edible Oils |
Tainara S. Oliveira — Rogeria C. de C. Almeida — Vanessa de L. Silva — Cláudio V. Di M. Ribeiro — Leilson R. Bezerra — Camila D. F. Ribeiro |
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From larvae to oil: physicochemical characterization and thermo-oxidative stability of lipids extracted from Zophobas atratus |
N.B.do Prado — P.V.F.Lemos — A.B.de Andrade — J.D.Pereira — C.V.B.Grisi — M.B.Nascimento — P.R.R.Mesquita — Angela Cordeiro — Alessandra Lucas — Jania da Silva — Denílson Assis — Lucas Cardoso — Ederlan Ferreira — Henrique Marcelino — Carolina de Souza |
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Hybrid chicken nuggets: effect of quinoa flour addition as a meat replacer |
Juliana S. F. Leite — Adriel da S. Luz — Brenno G. Barreto — Diane D. Dantas — Pedro V. D. Silva — Maurício C. A. da Silva — Carlos P. Cavalheiro |
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